Murphy’s Law – “whatever can go wrong, will go wrong” – or similar statements.
Is Murphy’s Law simply a restatement that usually no quality control whatsoever is taking place and therefore if fortuitously quality occurs, it is allowed to fall back to a low water mark.
Only exception would be if someone knew something about process control, as in the following “Usually in process control a percentage limit is the benchmark. So if the limit was set at 98.5% and output quality dropped below that then the alarm bells would start ringing. It would be Quality Management’s job to get the process back on track and continuously work on improvements to raise the bar higher than 98.5%. “(as stated in a Yahoo Answer)